Gambas al Ajillo en Salsa Verde, Picantes o "La Diabla"
Category: Raciones del Mar Written by Super User
Fresh Shrimps with Garlic Sauce, In a Green Sauce or Spicy Devil Sauce.
Last Updated on Wednesday, 05 December 2012 03:03
Hits: 899
Boquerones en Vinagre Importados de España
Category: Raciones del Mar Written by Super User
White Anchovies Cured in Vinegar, Garlic & Parsley.
Last Updated on Wednesday, 05 December 2012 03:00
Hits: 897
Calamares Fritos a la Cerveza
Category: Raciones del Mar Written by Super User
Fried Calamari with Beer and Spicy Tomato Sauce.
Last Updated on Friday, 08 June 2012 01:47
Hits: 782
Pulpo Español a la Gallega
Category: Raciones del Mar Written by Super User
Tender Spanish Octopus with Smoked Paprika and Olive Oil.
Last Updated on Friday, 08 June 2012 01:47
Hits: 894